- Toxoplasmosis Overview:
- Caused by the parasite Toxoplasma gondii.
- Often asymptomatic in healthy individuals, but can be serious during pregnancy.
- Risks During Pregnancy:
- The parasite can cross the placenta and infect the fetus.
- May lead to miscarriage, stillbirth, or congenital defects (e.g., eye or brain issues).
- Prevention Measures:
- Food Safety:
- Avoid raw or undercooked meat; cook meats thoroughly.
- Wash fruits and vegetables thoroughly before eating.
- Handling Cats and Litter:
- Avoid changing cat litter; if unavoidable, wear gloves and wash hands immediately afterward.
- Keep cats indoors and feed them safe food to reduce their risk of infection.
- General Hygiene:
- Wash hands frequently, especially after handling raw meat, gardening, or contact with soil.
- Maintain clean kitchen surfaces and utensils to prevent cross-contamination.